About Us :
An earnest message from all of us here at
Vertoris Pizza House...
When we opened we knew that it wouldn't be easy
to succeed against the giants in this industry.
But we started with a simple philosophy:
Offer the very best products,
at a fair and reasonable price,
and success will soon follow.
Our plan is working, and our business is growing.
Today we continue to maintain an unwavering
commitment to quality, because we know
that quality products attract quality customers.
To our current customers, we want you to know
there aren’t enough words to say how much
we appreciate your support. And to those of you
who haven't tried us yet, we encourage you
to see what you've been missing.
There really is a difference between the
big chains and the independent pizzeria.
Call us and we'll prove it to you!
We are family operated!
Vertoris uses only 100% whole milk
mozzarella cheese from Wisconsin.
Our dough is made on location.
ALL pizzas are hand tossed and custom baked to order.
We load our pizzas with your choice
of large generous toppings.
Eat with us in our dining room,
carry out or allow us to deliver!
We're often asked what the secret is,
why our pizza is different.
There is no secret.
Put the best stuff in, and the best comes out.
We start with Stanislaus pizza sauce
- it's made from tomatoes, not concentrate -
and add some of our own spices.
We use high grade mozzarella
that's perfectly aged,
and perfectly shredded,
because it makes a difference.
We use non-trans fat oils and
our ground beef and sausages
are lean, are real, and are not soy-extended.
When you order red onions or green peppers,
you get a slice that's 1/8 inch thick,
sliced in the last day or two, not frozen.
In short, everything is
the best of it's kind,
thicker, and we pile it on
like nobody else!
Please give us a try!
Call 941-751-0333 to order!

Christine Harman
Owner
& the Vertoris Crew

Kim
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Arleen
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Cathy
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Goddaughter Laura Helping at Vertoris
Summer 2008
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Goddaughter Laura at the Register |

Coach Harman
Owner Christine & Coach Harman at the
Top of Vail, CO holding the
Vertoris Menu |
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Our Son Lance Graduates from UCF
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The Boys Arrive at Invesco |
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Dave and Jen - Steeler Fans
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Christine and Coach - Steeler Fans |
Come and See Us
at Vertoris
